Description
Original Gingerbread Satay
Mild to Medium Heat
A collaboration with Mike from Nutcessity whose gingerbread almond nut butter brings mellow spiced flavours and a nice little crunch to our twist on this peanut-free Asian classic, our Original Gingerbread Satay. It makes for a great dipping sauce or a base for stir-fries and marinades. For a thinner sauce add a little coconut milk.
Good with coconut milk curries, stir-fries and skewers.
Produced in collaboration with Nutcessity
Awards:
Winner of Taste of the West Gold 2019
Vegan – Gluten Free – Peanut Free – No Added Sugar
